Dinner Asparagus and Goat Cheese Tart with Lemon-Thyme Crème Fraîche
A free-form spring tart with golden puff pastry, a tangy goat cheese and crème fraîche base, charred Quebec asparagus, and toasted almonds — a centerpiece dinner that comes together while the oven does most of the work.
50 min 11 May
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Dessert Maple Water & Berry Clafoutis
A rustic, custard-like French dessert celebrating spring berries. Naturally sweetened with maple syrup, the batter puffs up perfectly around the juicy fruit.
50 min 1 Apr
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Breakfast Zucchini & Carrot Morning Muffins
A softly spiced, wholesome morning muffin packed with grated vegetables and sweetened entirely with seasonal maple syrup.
35 min 1 Apr
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