Dinner Crisp Chicken Legs with Charred Tomatillo Salsa Verde & Sweet Corn
Tomatillos and jalapeño blackened under the broiler and blitzed into a tart green salsa, spooned over chicken legs with shattering skin and a pan of blistered corn.
70 min 27 Aug
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Dinner Pan-Seared Trout with Dandelion Greens and Shallot-Dill Butter
Crispy-skinned Quebec rainbow trout served over wilted dandelion greens with shaved watermelon radish and a bright shallot-dill compound butter.
30 min 13 Apr
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Dinner Whole Roasted Herb-Butter Chicken
A classic Sunday roast — a local free-range chicken rubbed with herb butter, stuffed with thyme and rosemary, and surrounded by golden potatoes and carrots.
95 min 1 Apr
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